"ichnya Iriska" boiled condensed milk with sugar sounds like a versatile and delicious product. Its rich taste makes it suitable for various culinary applications. Whether used as an independent dessert, a topping for pancakes, ice cream, or added to coffee and tea, it offers a sweet and creamy addition to enhance the flavor. Its versatility extends to being a key ingredient in preparing creams, fillings, glazes, and incorporating it into baking for cakes and pastries. This boiled condensed milk seems to be a convenient and indispensable kitchen companion for those who enjoy adding sweetness to their meals and treats.